FAQs
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We’re able to accommodate vegetarians and pescatarians with advanced notice (you can let us know by selecting the appropriate option when booking your ticket). For other dietary restrictions, we operate on a case-by-case basis so that we can ensure that everyone has a delicious experience. If you or someone in your group has a dietary restriction, feel free to shoot us an email at msl@tinytabletours.com.
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Tiny Table does small group tours, so most groups are 10 people or fewer. We’ll never have more than 12 people in a group. If you’d like to book a private tour or corporate group, shoot me an email at msl@tinytabletours.com
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Comfortable clothing! Check the weather! Bring a refillable water container to keep yourself hydrated. Sunscreen for your pretty skin, comfortable shoes for walking around. Bring a camera and make sure you share your photos with us. Some cash for tips or purchases where possible is always a good idea. Bring a good attitude, you’re on vacay.
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We love kids, but you know your little ones best. If YOU want a food tour but they are picky eaters or don’t like to walk, this tour might not be a fit. Feel free to reach out with more questions.
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Tours are all-inclusive except for gratuity for your guide. We’ll have 8-10 sips and (big!) bites over the course of about 2 hours. Think of it as walking lunch.
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Gratuity for the restaurants we visit is included in the price of your ticket. Our guides appreciate tips if you enjoy your tour.
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Meeting instructions will be included in your confirmation email.
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Tours will run unless weather conditions are dangerous. Bring an umbrella, we’ll still have fun.
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They’re better. Our tours are developed through meaningful relationships that allow our guests to have an intimate, behind-the-scenes experience. We aim to show our guests around the way we would with a friend from out of town. Our tours are offered in a laid-back, informal but informative manner, in small groups.